Healthy Chicken Egg Roll Bowl Recipe will be a new family favorite meal. Eat as is, or turn it into potstickers, dumplings, or even serve with lo mein! Tasty Lunch or Dinner Recipe video too!
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Chicken Egg Roll in a Bowl

Our tasty Chicken Egg Roll in a Bowl recipe is a fun take on your favorite stuffing in an egg roll, but you can eat it out of a bowl with a spoon! 
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Main Course
Cuisine: Chinese
Servings: 4
Calories: 241kcal
Author: Courtney


  • 1 teaspoon olive oil
  • 1 lb ground chicken breast
  • 3 stalks green onions , sliced
  • 1 1/2 tablespoons freshly grated ginger
  • 1/2 tablespoon freshly grated garlic
  • 3 cups coleslaw mix (shredded cabbage and carrots)
  • 1 tablespoon toasted sesame oil
  • 5 tablespoons coconut aminos


  • In a large skillet heat up some olive oil.
  • Once the pan is hot add in the chicken and cook until browned.
  • When chicken is fully cooked add in most of the green onions (reserve some for garnish), ginger, garlic, and 3 tablespoons coconut aminos and mix well.
  • Now add in the coleslaw, sesame oil, and 2 tablespoons coconut aminos.
  • Cook until cabbage and carrots are tender.
  • Serve as desired.


Calories: 241kcal | Carbohydrates: 7g | Protein: 20g | Fat: 13g | Saturated Fat: 3g | Cholesterol: 97mg | Sodium: 504mg | Potassium: 706mg | Fiber: 1g | Sugar: 1g | Vitamin A: 140IU | Vitamin C: 21.2mg | Calcium: 34mg | Iron: 1.3mg