Hot Cocoa Cupcakes
These chocolate hot cocoa cupcakes are a great way to make hot cocoa even and delicious. Great after a snow storm! Take our hot chocolate cupcakes and turn it into hot cocoa by mixing it into warm milk.
Prep Time10 mins
Cook Time30 mins
Total Time40 mins
- 2 cups chocolate melted
- 1 cup marshmallows mini
- 1 cup mini chocolate chips
Line a muffin tin with cupcake liners.
Brush chocolate inside the cupcake liner with a pastry brush.
Sprinkle in the marshmallows and mini chocolate chips.
Place the muffin tin into the refrigerator and allow to set.
Once ready pull them out of the liners and plop into your hot cocoa or enjoy as is.
Calories: 245kcal | Carbohydrates: 35g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 6mg | Sodium: 35mg | Fiber: 1g | Sugar: 31g | Vitamin A: 100IU | Vitamin C: 0.2mg | Calcium: 52mg | Iron: 0.6mg