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Double Chocolate Chip Muffins

Double Chocolate Chip Muffins made a little healthier! The healthy recipe swaps are less fat, less sugar, but not less flavor. This is a great recipe to bake and give during the holiday season. 
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Dessert
Cuisine: American
Servings: 20
Calories: 143kcal
Author: Courtney

Ingredients

  • 2 cups flour
  • 1/2 cup sugar
  • 1/2 cup cacao (can use cocoa)
  • 1 teaspoon baking soda
  • 1 egg
  • 1 cup vanilla whole milk yogurt
  • 1/2 cup whole milk
  • 1/2 cup apple sauce
  • 1 cup chocolate chips

Instructions

  • Preheat oven to 375.
  • Combine all ingredients in a mixer.
  • Pour mixture into muffin cups and top with more chocolate chips (optional).
  • Bake for 20 minutes or until a toothpick inserted comes out clean.

Nutrition

Calories: 143kcal | Carbohydrates: 22g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 11mg | Sodium: 72mg | Potassium: 47mg | Fiber: 1g | Sugar: 12g | Vitamin A: 1.1% | Vitamin C: 0.2% | Calcium: 3.5% | Iron: 4.1%