Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
No ratings yet
Semi Homemade Yogurt Recipe | Blueberry
Homemade blueberry yogurt recipe and you could easily make it a blueberry yogurt smoothie for breakfast by adding a bit of ice and blending!
Prep Time
3
minutes
mins
Cook Time
10
minutes
mins
Total Time
13
minutes
mins
Course:
Snack
Cuisine:
American
Servings:
4
Calories:
43
kcal
Author:
Courtney
Ingredients
10
oz
frozen blueberries
1/3
cup
water
1
teaspoon
maple sugar
(more if you like it sweet)
1/8
teaspoon
cornstarch
(optional, if doesn't thicken)
Instructions
In a large skillet cook down the blueberries with water and sugar.
Bring to a boil and then reduce to medium heat for about 10-15 minutes, just until berries are cooked down, stirring often.
If sauce isn't thickened, add in the cornstarch and mix to dissolve.
Allow to cool and put over your favorite yogurt.
Nutrition
Calories:
43
kcal
|
Carbohydrates:
11
g
|
Sodium:
1
mg
|
Potassium:
54
mg
|
Fiber:
1
g
|
Sugar:
7
g
|
Vitamin A:
40
IU
|
Vitamin C:
6.8
mg
|
Calcium:
4
mg
|
Iron:
0.2
mg