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5 from 1 vote

Bacon Avocado Tomato Sandwich

This bacon avocado tomato sandwich is a delicious twist on the traditional BLT, minus the lettuce.
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Main Course
Cuisine: American
Servings: 2 sandwiches
Calories: 598kcal
Author: Courtney


  • 4 Slices Bread
  • 6 Slices Bacon
  • 1 Large Tomato
  • 1 Avocado


  • In a large pan fry the bacon and once the bacon is fried set it aside.
  • Place the bread into the pan with the bacon grease and brown until crispy on one side.
  • Slice the tomato and mash the avocados.
  • Take your bread and smear on the mashed avocado, slices of tomato and bacon.
  • Cut and enjoy!


Calories: 598kcal | Carbohydrates: 39g | Protein: 16g | Fat: 42g | Saturated Fat: 11g | Cholesterol: 43mg | Sodium: 737mg | Potassium: 865mg | Fiber: 9g | Sugar: 5g | Vitamin A: 13.2% | Vitamin C: 22.4% | Calcium: 9.6% | Iron: 16.4%