No Bake Strawberry Cheesecake
Our no bake strawberry cheesecake can be made in less than 30 minutes! Make this no bake cheesecake recipe for dessert and wow all your guests.
Prep Time10 mins
Total Time10 mins
- 2 - 8 oz packages of Philadelphia Cream Cheese , softened
- 1/4 Cup Pure Cane Sugar
- 1 Teaspoon Tahitian Vanilla
- Juice of 1 Lime
- 1 Cup Whipping Cream
- 6 Graham Crackers
- 2 Tablespoons Unsalted Butter , melted
- 10 Strawberries
- 1 Teaspoon Pure Cane Sugar
In a stand mixer combine the cream cheese, (1/4) sugar, vanilla and lime juice.
Once combined slowly mix in the whipping cream until fully mixed, then increase speed and whip for 2-3 minutes.
Place the cheesecake filling in the freezer while your prep other ingredients.
In a blender or food processor crumb the graham crackers, then in a small pan melt the butter.
Combine the crumbs and melted butter in the pan while fire is still on, this way you can cook the crumbs a little and get a crunchy texture.
Place crumb mixture into serving dishes, be sure to pat down.
Chop up strawberries and mix with (1 teaspoon) pure can sugar (leave some whole for garnish if you'd like).
Remove the cheesecake from the freezer and spread over the graham cracker crust, then top with strawberries and enjoy!
Calories: 409kcal | Carbohydrates: 33g | Protein: 2g | Fat: 30g | Saturated Fat: 17g | Cholesterol: 96mg | Sodium: 162mg | Potassium: 127mg | Fiber: 1g | Sugar: 19g | Vitamin A: 21% | Vitamin C: 21.8% | Calcium: 6% | Iron: 5.5%