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5
from 1 vote
No Bake Strawberry Cheesecake
Our no bake strawberry cheesecake can be made in less than 30 minutes! Make this no bake cheesecake recipe for dessert and wow all your guests.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
4
Calories:
409
kcal
Author:
Courtney
Ingredients
2 - 8
oz
packages of Philadelphia Cream Cheese
, softened
1/4
Cup
Pure Cane Sugar
1
Teaspoon
Tahitian Vanilla
Juice of 1 Lime
1
Cup
Whipping Cream
6
Graham Crackers
2
Tablespoons
Unsalted Butter
, melted
10
Strawberries
1
Teaspoon
Pure Cane Sugar
Instructions
In a stand mixer combine the cream cheese, (1/4) sugar, vanilla and lime juice.
Once combined slowly mix in the whipping cream until fully mixed, then increase speed and whip for 2-3 minutes.
Place the cheesecake filling in the freezer while your prep other ingredients.
In a blender or food processor crumb the graham crackers, then in a small pan melt the butter.
Combine the crumbs and melted butter in the pan while fire is still on, this way you can cook the crumbs a little and get a crunchy texture.
Place crumb mixture into serving dishes, be sure to pat down.
Chop up strawberries and mix with (1 teaspoon) pure can sugar (leave some whole for garnish if you'd like).
Remove the cheesecake from the freezer and spread over the graham cracker crust, then top with strawberries and enjoy!
Nutrition
Calories:
409
kcal
|
Carbohydrates:
33
g
|
Protein:
2
g
|
Fat:
30
g
|
Saturated Fat:
17
g
|
Cholesterol:
96
mg
|
Sodium:
162
mg
|
Potassium:
127
mg
|
Fiber:
1
g
|
Sugar:
19
g
|
Vitamin A:
1050
IU
|
Vitamin C:
18
mg
|
Calcium:
60
mg
|
Iron:
1
mg