How to Cook Frozen Salmon - Citrus Salmon Recipe
Everyone wants to know how to cook frozen salmon in the oven since frozen salmon is often cheaper, but still great quality! Save money on your next salmon dinner.
- 1 6 oz Sockeye Salmon fillet , frozen
- 1/4 Teaspoon Garlic Powder
- 1/4 Teaspoon Onion Powder
- 1/8 Teaspoon Pepper
- 1 Lemon
- 1 Lime
Preheat oven to 400 degrees.
Place salmon onto a baking sheet lined with parchment or tinfoil.
Sprinkle the seasonings onto the salmon.
Squeeze on fresh lemon and lime and then slice the lemon and lime.
Bake 15-20 minutes or until desired temperature.
Calories: 338kcal | Carbohydrates: 18g | Protein: 41g | Fat: 13g | Saturated Fat: 2g | Cholesterol: 109mg | Sodium: 91mg | Potassium: 1189mg | Fiber: 4g | Sugar: 3g | Vitamin A: 80IU | Vitamin C: 76.7mg | Calcium: 74mg | Iron: 2.6mg