Our banana split ice cream recipe is filled with everything you would want in a homemade banana split, including the cherry on top! Scoop!
Print Recipe

Banana Split Ice Cream Recipe

Our banana split ice cream recipe is filled with everything you would want in a homemade banana split, including the cherry on top!
Prep Time15 mins
Cook Time2 hrs
Total Time2 hrs 15 mins
Course: Dessert
Cuisine: American
Servings: 12
Calories: 43kcal

Ingredients

  • 1 container Breyers All Natural Vanilla Ice Cream softened
  • 1 cup strawberries chopped
  • 1 cup pineapple chopped
  • 1 cup cherries chopped
  • 1 1/2 bananas chopped
  • 1/3 cup chocolate chips mini

Instructions

  • In a large bowl mix the Breyers Ice Cream until it's broken down instead of a huge block.
  • Add in the strawberries, pineapple, cherries, bananas, and chocolate chips.
  • Mix the toppings and ice cream together until fully combined.
  • Once combined, pour the ice cream mixture into a freezer safe container.
  • Freeze for 2 hours or until it reaches desired texture.

Notes

Want this ice cream done even quicker? Pour the mixture into an ice cream maker and serve after it's come together.

Nutrition

Calories: 43kcal | Carbohydrates: 8g | Fat: 1g | Sodium: 3mg | Potassium: 58mg | Sugar: 6g | Vitamin A: 0.5% | Vitamin C: 17.5% | Calcium: 1.1% | Iron: 1.1%