Holiday English Muffin Breakfast
This Holiday English Muffin Breakfast is great for your kids to have fun with their food during the holidays and it's even great for holiday parties! I put all of the ingredients into little ramekins and let the kids go to town making their Reindeer and Snowmen.
Prep Time5 mins
Cook Time3 mins
Total Time8 mins
- 1 Bays English Muffins
- 2 tbs Peanut Butter creamy
- 2 tbs Cream Cheese
- 1 tsp Coconut fine shredded
- 1 tsp Chocolate Chips mini
- Orange &; Red Chocolate Candies
In a toaster oven slightly toast the English Muffins.
Once the muffins are toasted spread on your desired topping, Peanut Butter for Reindeer and Cream Cheese for Snowman.
Sprinkle the Snowman with Coconut, make a smile and eyes with mini chocolate chips, and use orange candy for nose.
For Reindeer use the pretzels for antlers, red candy for nose, and mini chocolate chips for eyes.
Calories: 138kcal | Carbohydrates: 6g | Protein: 5g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 8mg | Sodium: 145mg | Potassium: 140mg | Sugar: 3g | Vitamin A: 1.7% | Calcium: 2.9% | Iron: 1.7%