Maple & Apple Pork Breakfast Sausage Patties
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Apple Pork Breakfast Sausage

Homemade Apple Pork Breakfast Sausages! If you love breakfast sausage you'll love this maple apple pork sausage patty recipe
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Breakfast
Cuisine: American
Servings: 15
Calories: 93kcal
Author: Courtney


  • 2 apples finely chopped (we went apple picking and they were much smaller then what you'd get in the grocery store!)
  • 1 lb ground pork
  • 2 teaspoons maple sugar
  • 1/2 teaspoon ground sage
  • pinch of himalayan sea salt and pepper


  • In a small sauce pan cook the apples until softened using a little water.
  • Once the apples are softened fold mix them and the seasonings into the pork.
  • Form into patties and cook in a pan about 3-5 minutes per side.
  • Enjoy with a drizzle of maple syrup and a fried egg on top!
  • *You can also cook the sausages in a sprig of fresh rosemary for more flavor!


Calories: 93kcal | Carbohydrates: 3g | Protein: 5g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 21mg | Sodium: 17mg | Potassium: 112mg | Sugar: 2g | Vitamin A: 15IU | Vitamin C: 1.3mg | Calcium: 6mg | Iron: 0.3mg