Place the honey, coconut aminos, garlic cloves, ginger, and pepper in a blender and blend until garlic is finely chopped.
Alternatively, you can mix the ingredients together and mince the garlic.
Once the sauce is ready pour it onto the chicken.
Bake chicken for 35-40 minutes basting in between with the sauce
Always cook your chicken until the internal temperature (thickest part) reaches 165 degrees F.
Notes
This can also be made in the slow cooker, just put all the ingredients into the slow cooker instead of a sheet pan. Cook on high for 3-4 hours or low 5-6 hours.