Our Easy Chocolate Ganache recipe can be the perfect fruit dip, chocolate ganache frosting, or even whip it for the best whipped chocolate ganache frosting. So easy to make and eat!
Prep Time5 minutesmins
Cook Time8 minutesmins
Total Time13 minutesmins
Course: Dessert
Cuisine: French
Servings: 12
Calories: 236kcal
Ingredients
12ozsemi-sweet chocolate chips
1 cupheavy cream
1teaspoon butter
1teaspoon sugar
Instructions
Pour the chocolate chips into a large mixing bowl.
In a small saucepan bring the heavy cream, butter, and sugar to a boil.
Pour the boiling cream mixture over the chocolate.
Allow the chocolate and cream mixture to sit for 3 minutes before mixing.
Mix the chocolate and cream mixture until the chocolate is completely melted.