Black and white cookies bring me back to my childhood. This black and white cookie recipe is like taking a bite from the past. A traditional Black & White Cookie Recipe that tastes just like NYC. If you're looking for the best black and white cookie recipe definitely try this recipe!
Sift together baking soda, salt, and flour. Set aside.
In mixer blend sugar and butter until well mixed.
Mix egg into butter mixture.
Mix milk with vinegar and allow to sit for 2-3 minutes.
Add vanilla to milk+vinegar mixture (faux buttermilk)
Alternate milk and flour mixture into the butter mixture.
Take a medium cookie scoop and place 6 cookies per sheet pan.
Bake 12-15 minutes or until tops are brown, and then place onto a cooling rack.
While the cookies cool, mix the icing ingredients together, but not the cocoa powder. Split the mixture into two bowls. Mix the cocoa powder into one of the bowls until combined, adding more water if needed.
Once the cookies are cooled, frost the flat side making one half black and the other half white.
Let the frosting set for 30 minutes before enjoying.