Steamed Hard Boiled Eggs will make your eggs easy to peel! When you Steam hard boiled eggs you can skip waiting to use older eggs for hard boiling and you can use fresh eggs without any issues.
Prep Time2 minutesmins
Cook Time15 minutesmins
Total Time17 minutesmins
Course: Snack
Cuisine: American
Servings: 12
Calories: 71kcal
Author: Courtney
Ingredients
steamer
sauce pan
1+ cup water
12largeeggs
Instructions
Place your steamer into your sauce pan
Pour in 1-2 cups of water, just enough so that it's filled the bottom, but not over the steamer.
Bring the water to a boil, add in the eggs, and place the lid on.
Reduce the heat to medium heat and cook eggs until you reach your desired doneness.
Runny yolk cook time: 5-6 minutesFirmer, but still translucent yolk, 8-10 minutesHard boiled with fully cooked yolk 14-16 minutes
Place eggs into cold water (ice if you want, but not necessary) and then peel.