For the muffins: Using a stand mixer/ or handheld mix all but the chocolate chips together, once combined add chocolate chips.
Divide into muffin tins using a cookie scoop and bake at 350° for 13-17 minutes or until toothpick inserted comes out with minimal crumbs.
For the Glaze: Mix together the sugar and creamer in a sauce pan over low heat. Once mixed dip muffins into the glaze and sprinkle with crushed candy canes