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Vegan Chocolate Chip Pancakes Recipe

The perfect Breakfast, Vegan Chocolate Chip Pancakes Recipe is sure to please the entire family.  
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Breakfast
Cuisine: American
Servings: 6
Calories: 80kcal
Author: Courtney

Ingredients

  • 1 cup whole wheat pastry flour
  • 1 tablespoon baking powder
  • ¼ teaspoon salt
  • 1 cup non-dairy milk (used coconut)
  • ½ teaspoon oil
  • ½ teaspoon maple syrup
  • Enjoy Life mini chocolate chips (vegan and allergy friendly too!)

Instructions

  • Mix together all the ingredients aside from chocolate chips.
  • In a greased pan (we used coconut oil) put a little bit of batter and sprinkle on some chocolate chips.
  • Flip once you see bubbles rising to the top and cook on opposite side.
  • Serve plan or with a little more maple syrup.

Nutrition

Calories: 80kcal | Carbohydrates: 15g | Protein: 2g | Fat: 1g | Sodium: 153mg | Potassium: 274mg | Fiber: 2g | Calcium: 143mg | Iron: 0.9mg