White Cake Mix Cookies
These White Cake Mix Cookies are frosted with vanilla frosting and topped with pastel rainbow sprinkles! They're semi-homemade cookies made with cake mix, making it an easy recipe for kids to make!
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Servings: 18 cookies
- 1 box white cake mix
- 1 stick butter unsalted
- 1 teaspoon vanilla
- 2 large eggs
- 1/2 container frosting
Preheat the oven to 350 degrees F.
While the oven is warming up you'll melt 1 stick of butter (1/2 cup) in the microwave or in a small saucepan.
Once the butter is melted you can start making the cake mix cookie dough.
Pour the cake mix into a stand mixer bowl.
Add in the melted butter, 2 eggs, and 1 teaspoon real vanilla extract.
Combine on medium speed until dough forms.
Once the dough forms use a small cookie scoop and place the dough onto a lined baking sheet.
Flatten the cookie dough balls with the palm of your hand
Bake the cookies for about 10 minutes or until lightly golden brown on the bottom.
Remove the cookies from the pan and then place on a wire rack to cool before frosting
Once the cookies are cooled down you can frost with your favorite frosting and add sprinkles.
Calories: 215kcal | Carbohydrates: 32g | Protein: 2g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 36mg | Sodium: 276mg | Potassium: 30mg | Sugar: 20g | Vitamin A: 190IU | Calcium: 68mg | Iron: 0.7mg