Wash the strawberries well, remove the stems, and add them to a blender.
1 pound strawberries
Pour in the fresh lemon juice and sugar.
1-2 lemons, 1/2 cup granulated sugar
Blend until the strawberries are completely smooth and the lemonade mixture is fully combined.
Pour the lemonade mixture into a pitcher and mix with water, then taste the lemonade and adjust the sweetness or lemon juice as needed per your preference.
7-8 cups cold water
Serve over ice and enjoy immediately.
Video
Notes
Substitutions: Honey or maple syrup can be used instead of granulated sugar. Frozen strawberries also work well.
Storage: Store leftover lemonade in the refrigerator for up to 2 days. Stir before serving.