Quick Pizza Dough Recipe
Our quick pizza dough recipe comes together fast giving you the perfect pizza crust in just minutes! The result is a soft, fluffy crust that brings back nostalgic flavors and textures.
Servings: 4
Calories: 412kcal
Ingredients
- 2 1/4 teaspoons yeast
- 1 cup water warm 110 degrees F
- 1 teaspoon sugar
- 1 cup 00 flour or all-purpose, or bread flour
- 2 cups bread flour or all-purpose, add more if needed
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon granulated garlic
Instructions
- Preheat the oven to 450 degrees F.
- Dissolve the yeast in the water and sugar and let it sit until the yeast is foamy, about 5 minutes.2 1/4 teaspoons yeast, 1 cup water, 1 teaspoon sugar
- Add in the flour, oil, salt, and granulated garlic.1 cup 00 flour, 2 cups bread flour, 2 tablespoons olive oil, 1/2 teaspoon salt, 1/2 teaspoon granulated garlic
- Mix until the dough comes together, add more flour if it's too sticky.
- Press the dough edge to edge onto parchment paper on a baking sheet.
- Top with your desired toppings, and bake in the oven for 8-10 minutes using to make two pizzas or 10-14 minutes for 1 large pizza.
Video
Nutrition
Serving: 1g | Calories: 412kcal | Carbohydrates: 71g | Protein: 11g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 297mg | Potassium: 117mg | Fiber: 3g | Sugar: 1g | Vitamin A: 1IU | Vitamin C: 0.01mg | Calcium: 17mg | Iron: 2mg