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5 from 1 vote

Strawberry Lemonade Ice Pops

 Our Strawberry Lemonade Ice Pops are the perfect dessert to beat the heat with a fun frozen treat!
Prep Time5 minutes
Cook Time4 hours
Total Time4 hours 5 minutes
Course: Dessert
Cuisine: American
Servings: 10 ice pops
Calories: 51kcal
Author: Courtney

Ingredients

  • 2 lbs strawberries
  • 4-6 lemons , juiced (depending on how tart you like it)
  • 1/8 cup sugar , maple sugar, agave or honey (whatever sweetener you prefer)

Instructions

  • Wash and remove the stems from your strawberries.
  • Place strawberries, lemon juice and sweetener in a blender and mix up until desired consistency is achieved.
  • Place mixture into ice pops molds and freeze for 4 hours.

Video

Nutrition

Calories: 51kcal | Carbohydrates: 13g | Protein: 1g | Sodium: 1mg | Potassium: 198mg | Fiber: 3g | Sugar: 8g | Vitamin A: 20IU | Vitamin C: 76.2mg | Calcium: 26mg | Iron: 0.6mg