Farfalle with Herb-Marinated Grilled Chicken Recipe

This post is Sponsored by Lunchbox. All opinions are 100% my own. #BertolliTasteOfTuscany

Looking for a meal that’s done in less than an hour?  This is a great meal that you can cook right after work and have finished just in time for family to enjoy.  What I love about this recipe is how easy it was to make!  I hate when I try recipes and they are a total flop, because of that I’m weary to try new recipes unless I create them myself.  However I know I can trust Bertolli!  I’ve tried my fair share of sauce in stores and this one tastes pretty close to my grandma’s.  Love the Tomato and Basil!  This Farfalle with Herb-Marinated Grilled Chicken Recipe is completely fool-proof!  Best of all the sauce is already done for me!  I love to make my own sauce, but sometimes it’s nice to enjoy a sauce without cooking away in the kitchen all day.

By using Bertolli I can save time in the kitchen and spent more time with my family, that’s what life is all about – family!  Well food too! 😉  Kay was noshing on the cooked pasta with a little sauce while I cooked the chicken on our cast iron skillet.  You can grill if you’d like, but it was rainy here so I just put it on the stove.  Still absolutely delicious!

My only adaptions to this recipe were adding in some fresh crushed garlic and only basil and oregano. 🙂