This Bacon Avocado Tomato Sandwich is so good. It’s like the ultimate BLT, minus the lettuce. I am a girl who loves mayo, however mayo isn’t as heart healthy as avocado. We go through about 4-6 avocados a week, sometimes even more! My daughter absolutely loves avocado and can eat it plain, but she loves it with corn tortilla chips. I love a good Bacon Avocado Tomato Sandwich! I love to make the bacon and then toast my bread IN the bacon grease. Bacon fat is a magical thing – and this bread… oh my word! It’s beyond words deliciousness.
It’s not too greasy and you don’t even need to use butter. I love that the bacon flavor is throughout this sandwich. I am a huge fan of bacon. Bacon is the main reason I cannot become a vegetarian, well that an burgers. Mmm bacon cheeseburgers!
There’s really no wrong way to make this Bacon Avocado Tomato Sandwich recipe. All you need is simple ingredients and you have a sandwich that would please anyone – even yourself! I like to use an avocado that is soft and ready to be made into guacamole. The softer the avocado the better! I actually use avocado in the place of mayo pretty often unless it’s potato salad, potato salad needs mayo.
What’s your favorite way to enjoy avocado and bacon? I think they were meant to be in this sandwich. It’s so good and definitely hits the spot when you’re craving bacon! My daughter can eat a whole half herself! If you want even more protein you can add some fresh sliced turkey breast or grilled chicken! If I make this for Chris I like to put on some grilled chicken and he can eat this as dinner! What’s better than a Bacon Avocado Tomato Sandwich? I’m not sure! We just know you’re going to love this recipe and hope you try it! It’s definitely a family favorite around here.
This bacon avocado tomato sandwich is a delicious twist on the traditional BLT, minus the lettuce.
- 4 Slices Bread
- 6 Slices Bacon
- 1 Large Tomato
- 1 Avocado
- In a large pan fry the bacon and once the bacon is fried set it aside.
- Place the bread into the pan with the bacon grease and brown until crispy on one side.
- Slice the tomato and mash the avocados.
- Take your bread and smear on the mashed avocado, slices of tomato and bacon.
- Cut and enjoy!