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You are here: Home / Recipes / Breakfast / Banana Split Yogurt Bowl

Banana Split Yogurt Bowl

Published January 8, 2019 Last Updated January 8, 2019 By Courtney Leave a Comment

This post may contain affiliate links. Please see my disclosure policy for more information.

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Make our Banana Split Yogurt Bowl for a quick and easy breakfast that you’ll be excited to eat! This is an excellent vegetarian breakfast, filled with fresh fruit and protein. This post has been sponsored by Dannon® Oikos® Whole Milk Greek Yogurt. All thoughts and opinions are my own.

banana split yogurt bowl with fruit and chocolate chips

I was picking a few things up at my local Walmart and spotted Dannon® Oikos® Whole Milk Greek Yogurt in Banana Cream. I have a thing for banana splits and had to make a Banana Split Yogurt Bowl after seeing the yogurt. My family loves yogurt, so we always have it in the house. While I love banana splits, I don’t really eat them with ice cream. Instead, I eat them in fun ways like this yogurt breakfast bowl.

banana split yogurt breakfast bowl on a walmart reusable shopping bag

Dannon® Oikos® Whole Milk Greek Yogurt has the same great taste we all love, but now they have a new look; it definitely caught my eye. I like that it’s whole milk, as we don’t purchase anything besides whole milk products. I purchased some fresh strawberries, fresh bananas, frozen cherries, frozen pineapple, and mini chocolate chips. These yogurt bowls are easy to assemble and the whole family can get involved, just prep a bit more of the fruit and have extra yogurt ready.

banana split yogurt in a small ceramic bowl

I like using a small bowl or a low bowl for breakfast bowls. We are a huge fan of layering, so I’ll put vanilla on the bottom, then the banana cream on top. Sometimes I’ll even do cooked oatmeal on the bottom and banana cream on top, then the fruit and chocolate.

ingredients for banana split yogurt breakfast bowl

The banana cream yogurt has a full-on flavor, so you don’t need to flavor the oatmeal too much. It’s nice to indulge a little but at the same time, it’s healthier so you’re not overdoing it! It’s so rich and creamy, and you can even pop it into the freezer to chill it a little and make it a frozen yogurt treat.

banana split yogurt bowl flat lay

Speaking of freezing, I love getting the Key Lime Pie, Orange Cream, or Lemon Meringue Pie just for the freezer—so good!

For more Dannon® Oikos® Whole Milk Greek Yogurt inspiration, go here!

How to make a banana split yogurt bowl

banana split yogurt bowl overhead

In a small bowl, add your oatmeal and then top with the Banana Cream yogurt.

Slice a smaller banana and add to the top of the yogurt. You can fan it out a little so it looks pretty.

fanned banana over breakfast bowl

After adding the banana, you can add the strawberries and pineapple.

Add a frozen cherry to the middle and sprinkle with mini chocolate chips.

dannon oikos whole milk yogurt

If you want to try Dannon® Oikos® Whole Milk Greek Yogurt or already love it, you can save even more by shopping at your local Walmart. And to make it even sweeter, here’s a money-saving Ibotta offer!

banana split yogurt bowl overhead

Banana Split Yogurt Bowl

Make our Banana Split Yogurt Bowl for a quick and easy breakfast that you'll be excited to eat! This is an excellent vegetarian breakfast, filled with fresh fruit and protein.
Print Rate
Course: Breakfast
Cuisine: American
Keyword: breakfast bowl, yogurt breakfast
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1
Calories: 329kcal
Author: Courtney

Ingredients

  • 1-2 Dannon® Oikos® Whole Milk Greek Yogurts in Banana Cream
  • 1/2 cup oatmeal cooked, optional
  • 1/2 banana or 1 small banana
  • 1-2 strawberries
  • 1 pineapple tidbit
  • 1 cherry
  • 1 teaspoon mini chocolate chips

Instructions

  • In a small bowl, add the cooked oatmeal and then top with the Banana Cream yogurt.
  • Slice a smaller banana and add to the top of the yogurt. You can fan it out a little so it looks pretty.
  • After adding the banana, you can add in the strawberries and pineapple.
  • Top with a frozen cherry and sprinkle with mini chocolate chips.

Notes

More ways to enjoy Banana Cream Yogurt Banana Oatmeal Breakfast Prep some quick cook oatmeal. Warm a sliced banana in a small skillet with cinnamon and a little maple syrup. Pour yogurt over some cooked oatmeal and spoon over the banana slices. Peanut Butter Banana Yogurt Dessert Drizzle natural peanut butter over yogurt. Add some chopped peanuts and sprinkle with cacao nibs or mini chocolate chips.

Nutrition

Calories: 329kcal | Carbohydrates: 52g | Protein: 15g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 53mg | Potassium: 443mg | Fiber: 3g | Sugar: 30g | Vitamin C: 12.2mg | Calcium: 11mg | Iron: 1mg
NUTRITION DISCLAIMER
Tried this recipe?Mention @courtneyssweets or tag #courtneyssweets!

banana split yogurt bowl - easy breakfast bowl

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Posted in: Breakfast Recipes
banana cherry chocolate chips oatmeal strawberries yogurt

About Courtney

Family, Food, and Photography are Courtney's passions and you'll see all of that on this blog. She married Chris in summer of 2008 and they had Sweet Baby summer of 2012. Now sweet baby has grown into quite the Mini Chef and has her own series called Mini Chef Mondays! Find recipes, product finds, and more on our blog!

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