I love bread, but I really love fresh bread right out of the oven.
I’ve never made bread before, and decided for Thanksgiving I was going to try it out.
For my first try I was impressed! It was delicious and everyone gobbled it up! 🙂
I figured while I was making bread homemade, why not make homemade butter?
Yeah, pretty much the best idea ever.
Not only can you control the flavorings in the butter, you can actually limit the salt which I love.
So you want the recipe?
Of course I’ll share!!
Crusty White Bread
Ingredients:
- 3 Cups Lukewarm Water 105°F
- 32 ounces Flour (if not using by weight 6 1/2 packed cups)
- 1 Tablespoon Salt
- 1 1/2 Tablespoons Instant Yeast
- 4 Cups of Heavy Cream
- 3 Roasted Garlic Gloves, Minced*
- 1 Teaspoon Fresh Parsley, Chopped
- Salt to Taste
I want to learn how to make bread! I would love a bread machine ..
I would love to learn how to make my own bread. My grandmother knows how but she lives in Greece! I love, love her bread. Homemade bread is the best!