This sweet baked boneless chicken thighs recipe cooks up in less than 30 minutes! A chicken recipe that is loaded with flavor like sweetness, salty, and garlic!
My family loves this chicken recipe, so I make it often! I love how easy and budget friendly it is. If we’re entertaining it still looks like a beautiful dish and the taste is incredible, but it’s a fraction of the price compared to chicken breast.
I’ve been making a ton of one sheet pan meals and I finally invest in silicone baking mats! They’re great for recipes like this baked boneless chicken thighs especially since I use brown sugar which can really stick to the baking.
When you use them there’s no need for oil! They’re non-stick, oven-safe silicone up to 480 degree F. It fits the pan perfectly too 🙂
You can use this for making dinner or even baking cookies. I’ve been using it for chocolate as well!
I bought them and love that it’s a two pack. One for cooking dinner and the other one is for desserts and baking. 🙂
Baked Boneless Chicken Thighs are always a hit if they’re made right. Thighs are dark meat, and they’re so juicy. If you overcook it a little, you’ll be okay, whereas if you overcooked a chicken breast you’d be reaching for the water.
Whenever I make this my entire family gobbles it up. If you make these Baked Boneless Chicken Thighs, there will be no leftovers unless you make a big batch! Even when I make a large batch, we rarely have leftovers. The sticky sauce on top is so delicious, and it’s perfect with white rice!
This chicken has almost an Asian flavor my husband said, but it doesn’t have all the salt, just sugar. 😉
Baked Boneless Chicken Thighs (sweet)
- 8 boneless skinless chicken thighs
- 1/3 cup brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2-1 teaspoon parsley
- Preheat oven to 425 degrees.
- Line a cookie sheet with parchment paper.
- In a small bowl mix the brown sugar, garlic, salt, and parsley.
- Place the chicken onto the lined cookie sheet and sprinkle with the sugar mixture.
- Put the chicken into the oven and cook for 20-25 minutes, or until done.
Looking for the perfect side dish? Try our Air Fryer Baked Potatoes!