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    You are here: Home / Recipes / Desserts / Chocolate Chip Cookie Bars with Rolos

    Chocolate Chip Cookie Bars with Rolos

    BY: Courtney PUBLISHED: Apr 29, 2019 1 Comment UPDATED ON: Feb 21, 2023

    This post may contain affiliate links. Please see my disclosure policy for more information.
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    These Chocolate Chip Cookie Bars make for a quick and easy dessert packed with chocolate chips and Rolo caramel candies.

    overhead photo of chocolate chip cookie bars on a teal napkin

    Need a delicious dessert for a party? Our chocolate chip cookie bars with cookie mix will be the crowd favorite! Chewy, soft and delicious!

    chocolate chip cookie bars on a teal napkin and rolos in a bowl

    What makes this recipe the best?

    It’s so easy to make — you only need 5 things to make this recipe!

    betty crock chocolate chip cookie mix rolo candies and jello pudding on marble table

    • Betty Crocker Chocolate Chip Cookie Mix
    • 1 egg
    • 1 stick unsalted butter – softened
    • 3.4 oz box vanilla instant pudding mix
    • 1 1/3 cup chopped up rolos

    chocolate chip cookie bars on a teal napkin with milk cup in background

    These cookie bars are chewy and delicious and only take 30 minutes to cook. You can easily add in your other favorite chocolate candies like m&ms or even chopped up candy bars. Another fun idea is to drizzle some chocolate right over top – yum!

    How to make chocolate chip cookie bars

    rolos cooking mix butter and egg on a marble table

    While the oven is preheating, prepare an 8-inch baking dish with either nonstick spray or line the pan with foil and spray that with nonstick spray. You could also use parchment paper without spray.

    In a large bowl, combine the cookie mix, egg, butter, and pudding mix on low speed using a hand mixer or using a spoon, mix until well combined.

    Once the mixture looks like cookie dough gently fold in the rolos using a spoon.

    raw cookie dough in a bowl

    Place the chocolate chip cookie dough into your prepared pan, press it out evenly and top with the extra rolos or other candies.

    raw cookie dough in aluminum foil lined baking dish

    Bake for about 30 minutes, until the sides are slightly golden.

    sliced cookie bars on a cutting board

    Remove the chocolate chip cookie bars from the pan and allow to cool completely before slicing.

    Enjoy!

    chocolate chip cookie bars made with cake mix on a teal napkin

    more dessert bar recipes

    • Carrot Cake Bars with Cream Cheese Swirl
    • Chocolate Caramel Bars with Shortbread Crust
    • White Chocolate Crunch Bars
    • Pumpkin Protein Bars

    This article was written by Courtney’s Sweets, the recipe is from our guest chef Amanda.

    overhead photo of chocolate chip cookie bars with rolo candies in a bowl on a teal napkin

    Chocolate Chip Cookie Bars with Rolo Candies

    Author: Courtney
    These Chocolate Chip Cookie Bars make for a quick and easy dessert packed with chocolate chips and Rolo caramel candies.
    5 from 1 vote

    Made this? ⭐ Leave a rating to let us know 💛

    Print Pin Recipe 🖤 Save Saved!
    Course: Dessert
    Cuisine: American
    Keyword: chocolate chip cookie bars, chocolate chip cookie mix, rolo candies
    Prep Time: 5 minutes minutes
    Cook Time: 30 minutes minutes
    Total Time: 40 minutes minutes
    Servings: 16
    Calories: 231kcal

    Ingredients

    • 1 package Chocolate Chip Cookie Mix Betty Crocker
    • 1 egg
    • 1 stick unsalted butter softened
    • 3.4 oz vanilla instant pudding mix
    • 1 1/3 cup rolos chopped
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    Instructions

    • Preheat your oven to 350 degrees F
    • Prepare an 8-inch baking dish with either nonstick spray or line the pan with foil and spray that with nonstick spray. You could also use parchment paper without spray.
    • In a large bowl, combine the cookie mix, egg, butter, and pudding mix on low speed using a hand mixer or using a spoon, mix until well combined.
    • Once the mixture looks like cookie dough gently fold in 1 cup of the rolos using a spoon.
    • Place the chocolate chip cookie dough into your prepared pan, press it out evenly and top with the remaining 1/3 cup of rolos. 
    • Bake for about 30 minutes, until the sides are nice and golden.
    • Remove from the pan and allow to cool completely before slicing into cookie bars.
    • Enjoy!

    Tried this recipe?

    We’d love to know what you think! Please leave a rating and comment to share your thoughts on this recipe. Your feedback helps us continue sharing free, high-quality recipes with you. Thank you so much!

    Nutrition

    Calories: 231kcal | Carbohydrates: 31g | Protein: 1g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 25mg | Sodium: 83mg | Potassium: 25mg | Sugar: 21g | Vitamin A: 195IU | Calcium: 9mg | Iron: 0.2mg

    The nutritional information is automatically calculated and can vary based ingredients and products used. If the nutrition numbers are important for you we recommend calculating them yourself.

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    Tried this recipe?Mention @courtneyssweets or tag #courtneyssweets!

    chocolate chip cookie bars with rolos for a quick and easy dessert in just 30 minutes

    POSTED IN: Cookie Recipes Desserts Kid Friendly Recipes

    About Courtney

    Courtney Lopez is the creator of Courtney’s Sweets, a professional food photographer and recipe developer passionate about sharing easy everyday comfort food recipes. Her family-friendly dishes feature simple, approachable meals made with love using the slow cooker, air fryer, and more.

    Reader Interactions

    Comments

    1. kelly woods

      December 26, 2019 at 7:52 pm

      These looks and sounds so good. Thank you for sharing. ❤

      Reply
    5 from 1 vote

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